تعداد ۱ پاسخ غیر تکراری از ۱ پاسخ تکراری در مدت زمان ۱,۴۵ ثانیه یافت شد.

1. Les aliments contre le cancer :

پدیدآورنده : Richard Béliveau, Denis Gingras ; [préface de Pierre Bruneau].

کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)

موضوع : Cancer-- Nutritional aspects.,Cancer-- Prevention.,Functional foods.,Cancer-- Aspect nutritionnel.,Cancer-- Prévention.,Nutraceutiques.,Alimentation.,Cancer-- Nutritional aspects.,Cancer-- Prevention.,Cancer.,Comportement alimentaire.,Diétothérapie.,Functional foods.,Impact sur la santé,Nutraceutique.,Prévention des maladies.

رده :

RC268

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